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Farro & Freekeh with Onion, Zucchini and Thyme

Sprouted Lentils with Bell Pepper and Feta Cheese

Risotto with Seasonal Mushrooms and Fresh Thyme

Arancini di Riso

American Apple Pie

Original Apple Pie – Crumble Evolution

Shortbread: Interesting Facts

Sandy Potatoes

Scottish Gold

Marsala Caramelized Pears with Sweet Ricotta

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Anne Rudden Press

 
 
 
 
 
 
 
 
I love food, wine and entertaining. More often than not, I wake up thinking about what food to prepare, what wine to pair and finally how to present the meal. Everyday dining at my home is usually not so “everyday.”

Pair the Wine is a food memories and re-creation diary where I invite you to enjoy my culinary reflections and recipes and recall – and maybe share – your own.

Pair The Wine

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